Safety and Clinical Data
Product Safety and Efficacy
Medical Food products are a special category of therapeutic agents regulated by the Food and Drug Administration (FDA). Medical Food ingredients are derived from the GRAS list (Generally Recognized As Safe) and used in the dietary management of diseases that are associated with distinctive nutritional requirements, based on recognized scientific principles, and established by medical evaluation. Patients are required to be under the continuing supervision of a physician when taking Medical Food products.
Targeted Cellular Technology® improves the metabolic efficiency of neurotransmitter synthesis, thereby reducing the amount of precursors needed to optimize neurotransmitter function. The use ofTargeted Cellular Technology® also ensures that the appropriate amounts of neurotransmitter precursors are delivered to specific neurons with the appropriate timing. As such,Targeted Cellular Technology® synchronizes the availability of the precursor supply with the fluctuating demand for neurotransmitters.